
For more than 60 years, Sunset Grille has anchored Aruba's dining scene with legendary hospitality and impeccable steaks. Freshly reimagined yet steeped in history, the island's only alfresco steakhouse invites you to dine under the stars with panoramic Palm Beach sunsets as your backdrop. Handcrafted cocktails, a roaming gin trolley, and an award-winning wine list elevate every evening.
Executive chefs bring together Caribbean, Latin American, European, and Asian flavors to create a menu that feels both familiar and adventurous. From refined shareables to prime cuts and seafood masterpieces, dinner at Sunset Grille celebrates craftsmanship in every course.
Choose from 1855 filet, prime NY strip, prime ribeye, and dry-aged bone-in ribeye, all finished with house sauces, herb butters, or an optional lobster tail. Share the 36 oz porterhouse for two, carved tableside from the trolley.
Pair entrées with garlic Parmesan corn, broccoli rabe, twice-baked potatoes, mushroom fricassée, ratatouille, creamy spinach, and more.
Reserve at sunsetgrillearuba.com, email AUAHH_SunsetGrille@hilton.com, or call +297 526 6612. Dress to impress, arrive just before sunset, and let Sunset Grille treat you to a timeless Palm Beach dining ritual.

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