Bentang Bali Restaurant – Authentic Indonesian, Seafood & International Cuisine

Enjoy bold Indonesian flavors, fresh seafood, and international favorites—all crafted by a chef with over 30 years of experience. Located in downtown Oranjestad right across from the cruise port, Bentang Bali Restaurant serves quality dishes at fair prices, made to impress every palate. Indonesia and Asia have one of the most vibrant and colorful cuisines in the world, full of intense flavor. Our chef with more than 30 years of experience in the culinary world will take you on an authentic experience of the traditional Indonesian and Asian culture.

An Authentic Journey Through Indonesian and Asian Flavors

Bentang Bali Restaurant brings the rich culinary traditions of Indonesia and Asia to the heart of Aruba. Located in downtown Oranjestad, just across from the cruise port, this restaurant offers an authentic dining experience that showcases the vibrant, colorful, and intensely flavorful cuisine of the region. With a chef boasting over three decades of culinary expertise, every dish is carefully crafted to deliver an unforgettable taste of traditional Indonesian and Asian culture.

Whether you're a seafood enthusiast, a vegetarian, or someone seeking international favorites, Bentang Bali offers quality dishes at fair prices that are sure to impress every palate.

Starters

Begin your culinary journey with our selection of appetizers designed to awaken your taste buds:

• Dumplings – Shrimp or chicken & pork or vegetarian

• Escargot – Simmered in homemade garlic butter

• Calamari Fried – Seasoned calamari rings, bang bang sauce

• BB House Salad – Mix greens & spicy cashew nuts, Chef's dressing

Sate's

Experience the authentic flavors of Indonesian satay, grilled to perfection:

• Ayam - Chicken

• Sapi - Beef

• Babi - Pork

• Kambing - Goat

Local

Discover Aruban and regional specialties that blend local ingredients with international techniques:

• Grilled Red Snapper Filet & Shrimps – Creole sauce

• Cabrito Stoba "stewed goat meat" – Stewed the local way

• Keshi Yena "appetizer" – Baked in gouda cheese, ragout of chicken, olives, raisins, cashew nuts

• Hadicurari Special – Whole fried local red snapper

Vegetarian

Our vegetarian options showcase the depth and richness of Indonesian and Asian cuisine:

• Sesame Tofu – Broccoli and coconut rice

• Bali Red or Green Curry – Mushrooms, bamboo shoots, veggies, tofu and tempeh cooked in coco milk, basmati rice

• Jakarta Delight – Tofu, tempeh, bamboo shoots, water chestnuts, veggies, basmati rice

International Main Dishes

For those seeking international favorites with an Indonesian twist:

• Shrimps Your Way – Jawa Pedas, Coco, Garlic or Tempura

• Red Snapper Coco – Steamed rice, Bali coco sauce

• Thai Red Curry Shrimps with Salmon or Tenderloin – Cooked in Thai curry sauce & fresh herbs

Whether you're craving authentic Indonesian satay, fresh seafood, or vegetarian delights, Bentang Bali Restaurant offers a truly authentic culinary experience that celebrates the vibrant flavors of Indonesia and Asia right here in Aruba.