
Experience authentic local vibes at Excelencia, a favorite spot among Arubans for tasty meals at wallet-friendly prices. Located downtown, this casual restaurant blends international flavors with Caribbean flair—ideal for relaxed lunches, lively dinners, or takeout with island comfort.
Start with fresh live oysters, classic shrimp cocktail, or silky tuna tartare layered with avocado and microgreens. Grilled octopus, mussels a la Pernod, fried calamari, escargot in garlic butter, and melon with prosciutto showcase the kitchen's range. House-made fish soup and creamy potato soup deliver warm, familiar flavors.
Crisp salads include rocket with artichokes and truffle, refreshing Greek with barrel-aged feta, and Caesar tossed with anchovies. Pair your meal with wedge potatoes, mashed potatoes, fries, warm asparagus, broccolini, fried plantain, funchi, or pan bati.
Choose mushroom risotto with seasonal fungi, linguine with clams al bianco, Chef Caesar’s shrimp scampi linguine, or squid ink pasta crowned with grilled octopus. Each dish balances rich sauces with fresh ingredients.
Discover local catch red snapper grilled and served with creole sauce, seafood bouillabaisse, and traditional balchi pisca with funchi and pan bati. The menu also features Caribbean lobster tail, a mixed seafood platter, grilled salmon, and a grouper sandwich with fries.
Comforting favorites include chicken parm with rustic potatoes, 8-ounce filet mignon finished with red wine sauce, hearty goat stew, organic New Zealand lamb chops, and a cowboy steak. Each plate arrives with daily sides that celebrate island produce.
Excelencia welcomes locals and visitors with friendly service, flavorful portions, and a laid-back atmosphere. Stop by for a casual bite or gather friends for a feast that reflects Aruba’s culinary heritage. Check their Facebook for daily specials and upcoming events, then call ahead to reserve your table or arrange catering.

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