Charlie’s Bar & Restaurant Aruba: A Legendary Dining Experience Since 1941
Charlie’s Bar Aruba, founded in 1941, is a San Nicolas icon and Caribbean favorite. Located near the historic Lago Refinery, this legendary spot has welcomed generations of locals, seamen, and visitors, offering genuine Aruban hospitality. Known for its eclectic decor and rich history, Charlie’s Bar is more than a place to eat—it’s a cultural experience. Enjoy local dishes, classic drinks, and authentic San Nicolas ambiance in one of the Caribbean’s most celebrated bars. As they say, “If you haven’t been to Charlie’s, you don’t know Aruba!”
A Culinary Delight: Signature Dishes
Charlie’s Bar offers a menu filled with flavorful local dishes and classic pub favorites, including:
Grilled Caribbean Lobster – Fresh, juicy lobster grilled to perfection and served with local sides.
Garlic Shrimp Platter – Succulent shrimp tossed in garlic butter for a rich, savory flavor.
Fried Local Catch – Freshly caught fish fried until golden, served with tartar sauce and fries.
Steak Chimichurri – Tender steak topped with a tangy, herb-infused chimichurri sauce.
Classic Cocktails and Local Brews – Signature drinks and ice-cold beers to complement your meal.
A Lively and Inviting Ambience
Step inside Charlie’s Bar and be transported to a space filled with character and charm. The eclectic decor, with walls covered in memorabilia and artifacts, tells stories of the bar’s long-standing history. The warm, welcoming atmosphere makes it the perfect spot to relax, share stories, and enjoy hearty meals. Whether seated indoors or on the outdoor terrace, you’ll feel the spirit of Aruba in every corner.
What You Need to Know
Best Time to Visit: Afternoon for a relaxed meal or evening for a lively bar atmosphere.
Reservation Policy: Walk-ins welcome.
Dress Code: Casual.
Parking Options: Nearby street parking available.
Payment Options: Major credit cards and cash accepted.
⭐⭐⭐⭐⭐ Customer Reviews
“A true taste of Aruba’s culture! The lobster was fresh, and the atmosphere was so authentic and fun.” – Maria L.
“More than just a meal—an experience! The garlic shrimp and local beers were perfect, and I loved the stories behind the decor.” – James P.
“Iconic and unforgettable. The fried fish was amazing, and the service made us feel like part of the family.” – Sarah K.
Local Tip
Ask the staff about the history of the bar and its artifacts while you enjoy a local beer or one of their signature cocktails.
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