Azzurro Ristorante Italiano – Sunset Tableside Dining on Palm Beach

Atmosphere & Story

Set on the beachfront deck of Playa Linda Beach Resort, Azzurro blends elegant Italian dining with the soundtrack of crashing waves. For more than 15 years, the Gianni’s Group team has served signature dishes beneath the stars, making it a favorite for romantic dinners, wedding rehearsals, and special celebrations. Slip into the open-air dining room just before sunset to watch the sky blush pink over Eagle and Palm Beach while chefs toss pasta in a flaming Parmigiano wheel tableside.

Culinary Highlights

• Spaghetti al Formaggio Parmigiano – Azzurro’s show-stopper: San Marzano spaghetti flambéed with whisky and lovingly coated in a Parmigiano Reggiano wheel right at your table (minimum 2 guests).
• Fresh Catch Aquarium – Request the catch of the day from the live seafood display for a bespoke preparation.
• Imported Burrata – Creamy mozzarella di bufala flown in weekly.
• Open Kitchen – Watch chefs fire lobsters, sear octopus, and hand-roll pasta from any table.

Antipasti & Starters

• Parmigiana di Melanzane – Breaded eggplant, ricotta, and San Marzano sauce.
• Burrata Fritta – Mozzarella di bufala lightly fried, served with rich tomato sauce.
• Arancini Trio – Truffle risotto and short rib filling with mushroom cream.
• Frittura Mista di Mare – Golden shrimp, calamari, baby squid, and branzino served with tartar and arrabbiata.
• Bruschetta Funghi & Romana – Sourdough layered with multicolor tomatoes, mozzarella di bufala, truffle accents, or wild mushrooms.
• Impepata di Cozze – Mussels in spicy San Marzano sauce with Parmigiano cream.

Pastas & Risotti

• Linguine Aragosta & Linguine alle Vongole – Hand-cut linguine bathed in lobster or clam-infused sauces.
• Pappardelle alla Vodka – Housemade pappardelle in a luxurious tomato-cream sauce with mushrooms.
• Bucatini alla Puttanesca – Vegetarian favorite with olives, capers, and basil.
• Gemelli e Salsiccia – Italian sausage, peas, and tomato sauce over twisted pasta.
• Ravioli ai Porcini – Tartufo-kissed porcini filling in Parmigiano cream.
• Calamarata e Gamberi – Carabinero prawns with cognac prawn stock and San Marzano sauce.
• Risotto alla Pescatora or Risotto con Aragosta – Seafood-laced Arborio or decadent prosecco lobster risotto.

Secondi & Seafood

• Vitello al Limone – Veal in a bright lemon sauce.
• Ossobuco di Vitello – Braised veal shank with San Marzano sauce.
• Pollo Venezia & Pollo alla Parmigiana – Organic chicken topped with Parma prosciutto or classic mozzarella finish.
• Norwegian Salmon – Pan-seared or grilled with dill oil and sweet peas.
• Grilled Spanish Octopus – Rosemary-thyme marinade served with roasted potatoes.
• Live Lobster & Oysters – Market-fresh indulgences for special evenings.

Sides & Dolce

• Polenta fritta, risotto alla Milanese, whipped potatoes, mixed vegetables, or house pasta as add-ons.
• Ask for nightly desserts—from tiramisu and panna cotta to limoncello cakes.

Good to Know

• Location – Playa Linda Beach Resort, J.E. Irausquin Blvd 87, Palm Beach.
• Hours – Dinner nightly; reservations recommended for sunset seatings.
• Dress Code – Resort elegant: sundresses, collared shirts, and dressy sandals.
• Reservations – Book via azzurroristorante.com or the Gianni’s Group concierge.
• Perfect For – Romantic dinners, proposals, family celebrations, and seafood lovers wanting oceanfront ambience.

Why Visit

Azzurro pairs romantic beachfront views with classic Italian hospitality—flaming pastas, fresh seafood, and service as warm as the island breeze. Reserve a table at sunset for an unforgettable evening on Palm Beach.